Ingrediments:
Tuna 2 cans
2 scrambled eggs (1 per can of tuna)
1/2 onion
1/2 tomatoe
Directions:
Cook up in a fry pan 2 cans of tuna
add the onion and scrambled egg and stir into the tuna
Add the tomatoe, stir up and serve over rice.
Dinner is pau
As small as the cans of tuna are nowadays, this meal only Serves 2-3 people
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