Tuesday, January 19, 2016

Cajun Pasta

Ingrediments:
olive oil
Chicken
Portugese sausage
Spam
Mushrooms
Onions
Red bell pepper
Green bell pepper
Cajun powder
Cayanne pepper
Onion powder
Paprika
Garlic powder
salt
pepper
Garlic cloves
Chow fun flat type noodles
2-3 cans Chicken broth
Cream 7 Parmesan cheese if desired.

Directions:
Heat up the olive oil in a stew pot and add diced chicken, portugese sausage, spam and stir till cooked.

Then add in 3 garlic cloves, sliced onions, sliced red & green bell pepper, mushrooms.
In a separate bowl dry mix together the cajun powder, cayanne pepper, onion powder, salt, pepper paprika, garlic powder, and dry mix together. Then add the dry mix onto the body of the meats & peppers.
Add in about a pound of spaghetti noodles and chicken broth enough to cover the whole meal.
Boil as you would boil regular spaghetti noodles if by themselves. This will blend all the flavors together.
Continue to stir and let simmer for about 10 minutes.
(Extra if desired you can stir in cream parmesan cheese in the mix or just add parmesan cheese after)

This meal serves 8. Finally a meal where no rice is required.


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