Butter
Garlic
Salt & pepper
Parsley & thyme
Mushrooms
Chicken Breast
Scallop Potatoes
Onions
Cheese
Cream of mushroom soup with additional mushrooms
Directions:
Cut mushrooms & potatoes into smaller slices
Fry up mushrooms, onions & scallop potatoes in the pan with butter & garlic
Salt & pepper to taste
Remove from pan and put on the side
Add more butter in frying pan & prepare to fry up the chicken breast
Cut the chicken breast in half side ways making a pocket for ingrediments
sprinkle on pepper, onion powder, parsley & thyme, rub in good
Stuff inside chicken the onions, mushrooms & scallops & shredded cheese
Seal the chicken closed with toothpicks.
Fry up till pau cook
Cook up the cream of mushroom soup and add the extra mushrooms, scallops & onions
Pour on top of the chicken and cook another 10min on low heat
